Want to live for 100 years? Take this Ayurvedic remedy

Ayurveda has been known to cure the incurable diseases for centuries. Unfortunately in the modern day India, Ayurveda seems to have lost its appeal under pressure from Allopathy. The sages and seers in the ancient India have advocated use of Ayurveda to live a healthy life. It can even increase life expectancy. We know that the sages used to live for over hundred years.

Due to today's changing lifestyle, the average age of people has decreased. Living for 80 years is considered too long these days. All this has happened due to bad environment and bad food. But in olden times people lived comfortably even for 110 years. Even today Ayurveda claims that people can live for 100 years. According to this, there are some leaves which can increase your lifespan if eaten raw regularly in the morning. These leaves are full of medicinal properties.

Tulsi leaves are also used as medicine along with worship. It has immunity booster properties. If you consume basil leaves in any form regularly, it will keep you away from many diseases.

Often the Sadabahar plants grow in people's gardens or around their homes. The more useful its flower is, the more benefits its leaves have. Chewing Sadabahar Leaves reduces the risk of diseases like cancer.

Neem has always been used as an essential medicine. It works as a natural detox. Eating its leaves will clean your blood and prevent skin related diseases.

Just as celery seeds provide relief from stomach problems, similarly eating celery leaves also keeps the stomach and digestive system healthy. This can eliminate your problem from its roots.

Curry leaves are considered a panacea in Ayurveda. Many health experts consider consumption of this leaf to be best. Eating curry leaves keeps blood pressure and cholesterol under control.